Description
Hot Food Case, 52-1/2″W, (3) individual thermostatically controlled wells, wet or dry operation, single pane glass front, rear sliding removable double pane doors, stainless steel top, stainless steel exterior & stainless steel interior, 120/240v/60/3-ph, 4.4/11.6 amps, no cord
- Howard-McCray CHS40E-4 Standart Features
- Construction, Interior and Exterior
- Foamed in place CFC free foam
- Single pane tempered front safety glass
- Heavy gauge steel super structure
- ETL listed for safety and sanitation
- New extruded doors and door tracks
- Stainless steel ends
- Stainless steel deck area around wells (for easy cleaning)
- 12×20 Wet or dry heated individual wells
- Individual thermostatically controlled wells
- Separate drain for each well
- Coated heat lamp over each well
- White, black, and stainless steel front and ends
- Stainless Steel exterior rear
- Stainless steel mirror trim
- Double pane rear removable doors
- Stainless steel heavy gauge top – 17” W
- Vented front minimizes moisture on glass
- 1” bumper




